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the Gift of Nature

It has positive effects on human health through the organicand inorganic substances it contains. Apricot contains a high amount of sugar, starch, protein, pectin, pectose cellulose, organic substances, vitamins, acids, organic and inorganic substances. Apricot is rich in potassium minerals and ß carotene vitamins. Vitamin A is essential for the health of the epithelial tissue, which surrounds the body and organs, the eye, and the development and health of the bones and teeth, the work of the endocrine glands. If 200-250 grams of apricot diet contains enough fat, it meets 1/3 of daily vitamin A consumption. 


Besides, apricot's being low in sodium and rich in potassium can help regulate some special diets. Sodium and potassium are essential for the osmotic pressure of body fluids and acid-base balance. Sodium accumulation in the body leads to edema. In potassium deficiency, glycogen deficiency is observed. Apricot Sodium can easily be used in restricted diets, such as congestive heart failure, kidney diseases, hepatitis cirrhosis, in which acid should be collected, and in people who have been on corticosteroid therapy As Baktar Tarım, our company carries out the production, packaging, sales, and export of dried apricots in the domestic market and export.